Herbs of Life

Herbs of Life is a Blue Mountains–based living food kitchen devoted to nourishment, balance and the healing intelligence of real food. As artisanal makers of certified organic kombucha, sauerkraut and therapeutic herbal tea blends, they bring time-honoured fermentation practices into modern life with care, integrity and deep respect for the earth.

Founded from a personal healing journey and a devotion to food as medicine, Herbs of Life has grown organically over more than a decade, guided by the belief that nourishment begins with living foods and conscious relationship to nature. Their fermented offerings support gut health, vitality and whole-system balance, and we’re grateful to have their living cultures nourishing our community throughout the Gathering.